Chinese Food

Braised pork with mushrooms

In recent days, the weather in Guangzhou has been changeable. Lunch was postponed to more than two o'clock due to a rainstorm. But this did not affect chef Yang's good mood at all. After the happy party, the sisters went home happily to make din... ...

Mushroom in oyster sauce with Scallion

Tricholoma is a kind of fungus edible vegetable. Its umbrella cover is thick, fragrant and palatable. It has unique flavor. It is known as meat in the element . The varieties of Tricholoma are white mushroom, green legs, lotus root, apricot frag... ...

Mixed Sanzi with preserved egg

My niece likes to eat shrimp. She went out to eat shrimp at her request two days ago. After ordering the shrimp, she said that her dishes had been ordered. I'll take care of the rest. Order whatever you like. In fact, these famous shrimp eating ... ...

Tomato and eggplant

Eggplant contains vitamin E. it has the function of preventing bleeding and anti-aging. Eating eggplant often can keep the cholesterol level in the blood from increasing. It has a positive significance for delaying human aging. All of our local ... ...

[Qingre soup product] - cabbage and fish belly soup

It's a summer Soup for toning, eliminating food, clearing intestines, reducing weight, diuresis and defecation. If you like cabbage and fish, you can try this simple soup at home. What's more, they cook healthier and healthier.

Matcha Qifeng cake

Baking mold - 6-inch round mold (diameter 15cm. Height 6cm) baking temperature - 150 ℃ baking time - 50 minutes preheating temperature - 180 ℃ eight inch round mold can double the materials in the ingredient list.

Boiled meat slices

Bean sprouts and lettuce are all side dishes. Those who like hot pot can add all the dishes cooked in the hot pot to the bottom.

Novice [Qifeng cake] 6 inches

My 6-inch mold, 8-inch mold, please automatically multiply all materials by 2

Seasonal bread ~ ~ mulberry bread

Mulberry season is coming. Thick mulberry is mashed. It's kneaded into bread. The sweet smell of jam is floating in the air ~ ~

Prepare snacks. World Cup at night - pork breast with honey sauce

It's necessary to stay up late to watch the ball game. Snacks are also prepared for him or her. Is it very considerate? The pork jerky made by myself is fresh, clean and easy to eat. You can change the taste according to your preference. Please ... ...

Mashed potato

This is the first food I have ever learned. It's also because of my love. It's just because of this. It gives me the motivation to make different kinds of food.

Simple and delicious roasted yellow croaker

This should be a fast food. It's very simple. The first time you do it, you can do it. You love to eat fish, you can try Kwai friends.

Stir fried shrimps with asparagus

Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals, with high nutritional value. Asparagus tastes delicious. Dietary fiber is soft and delicious. It can increase appetite and help digestion. This dish is nutriti... ...

Pugua brewing

It's a tall dish. But it's super simple. It's not rude to entertain friends at ordinary times.

Fried streaky pork

Slippery spine

I can't let go of the dish since I was a child. It's super irresistible. When I first ate it in a restaurant, my father was on the day shift. My family was just me and Ma niang'er. Ma didn't want to cook. So I went downstairs to buy a slick loin... ...

A sharp utensil for dinner

I like stinky tofu very much. Grind it into mud and mix it with soy sauce. It's more delicious. There's such stinky tofu. A bowl of rice will soon be gone.

Stewed scallop with minced pork and vermicelli

Life always needs passion. However, the occasional bland can also adjust the taste It's summer. It's really hot in Guangzhou. There's no appetite. There's no appetite. It's time to calm down the restless stomach. Today's recipe is yaozhu Jiegua ... ...

Bean skin in cold sauce

Fried fish fillet

This fried fish chop is made of Longli fish fillet. It's made of sweet potato powder and egg. The taste of sweet potato powder is between flour and starch. It's very crisp. It's more crispy after adding egg. On the day of the world cup, you can ... ...